Idea from: mitong
Written by: Miho
Ingredients:
- Dark Chocolate
- White Chocolate
- Strawberries
- Mini candies
Method
- Melted the dark chocolate and white chocolate on 2 bowls
- Use a bamboo skewer or salad fork to dip the strawberries, carefully decorate it with mini candies, then put on the baking paper or waxed paper, allow it cool until the chocolate solid
